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East Bayliner Weisse

Refreshing | Citrus | Funky

4.5 % ABV

Tart and sparkling, East Bayliner Weisse is a funk forward lactic mutha that finishes clean with a touch of tropical fruit. Wheat and Pilsen malts were “sour-mashed” for 24 hours then paired with a touch of aged saaz in the kettle. The yeast lineup is phenonmenal: Brett Brux and lactobacillus are blended with California saccharomyces cerevisiae giving this beer layers of depth and a mouth watering, puckering bite.

(Photo courtesty of Beer Scout, until our new bottles release)